Sample Menus

Spring

  • Local Organic Apple Juice with Gingerroot
  • Fresh Strawberries with Balsamic Sabayon
  • Spring Garden Frittata with Fresh Herbs
  • Smoked Chicken Apple Sausage

Summer

  • Fresh Blended Strawberry Pineapple Juice with Mint
  • Trio of Melon Balls with Cardamom & Lime Zest
  • Spinach and Egg filled Crepes with Thyme Bechamel Sauce
  • Chicken Cherry Apple Links

Autumn

  • Organic Pear Nectar
  • Baked Apple Stuffed with Dried Cherries and Walnuts
  • Pumpkin Pancakes with Maple-Pecan Butter
  • Swedish Potato Sausage

Winter

  • Orange Banana Smoothie
  • Grilled Bananas with Honey Lime Yogurt
  • Poached Eggs over Polenta with Caramelized Onions and Mushroom Duxelle
  • Bacon