Cool, colorful, and bursting with summer flavor, our guest-favorite Watermelon Gazpacho makes an easy and refreshing first course.

At Country Willows Inn, small touches make a stay feel memorable — and our homemade Shortbread Jammers are one of them. This buttery, jam-filled treat is a guest favorite, and now you can make it at home with our shared recipe.

This Roasted Pumpkin and Apple Cider Soup is one of our favorite winter comforts at Country Willows. With slow-roasted pumpkin and a touch of apple cider, it’s gently sweet, deeply warming, and perfect for cold mornings or quiet evenings by the fire.

These Cranberry Brie Puff Pastry Tarts bring together sweet, savory, and seasonal flavors for an easy appetizer or delightful winter menu treat.

Earthy wild mushrooms, creamy ricotta, and a hint of truffle turn rustic sourdough into an unforgettable breakfast favorite at Country Willows Inn.

Versatile ricotta lends richness without heaviness, making these pancakes a delightful surprise for anyone expecting the usual short stack.

We're sharing another delicious recipe from the Country Willows kitchen!

This fun, flavorful recipe will bring a little extra buzz to your morning!

This Caramelized Shallot and Gruyère Quiche with a Rosemary Crust is a savory, handcrafted delight that brings together rich flavors and rustic elegance for the perfect breakfast or brunch.

Indulge in the creamy, citrusy delight of our Limoncello Flan.

Elegant and easy, this poached pear recipe is perfect for any occasion.

This is a crispy, creamy, sweet and salty with a little bit of heat hand-held breakfast sandwich that you won’t want to put down.

Our lemon and lavender shortbread cookie recipe combines the zesty brightness of lemon with the delicate floral notes of lavender, creating a buttery, fragrant treat perfect for any occasion.

Create stunning apple roses for an elegant and delicious treat.

Our breakfast rendition of the classic Parisian street food.

Ready for a nostalgic treat that transcends time? Check out this months CW recipe!

This delicious (and pretty!) drink will add a festive touch to your holiday party.

Did someone say pecan pie?!?

Every month Chef Hayden shares a delicious Country Willows breakfast recipe. This month he heads to the desert Southwest.

Every month Chef Hayden shares a delicious Country Willows breakfast recipe.

Every month Chef Hayden shares a delicious Country Willows breakfast recipe.

Every month Chef Hayden shares a delicious Country Willows breakfast recipe.

Every month Chef Hayden will share a delicious Country Willows breakfast recipe.